Big Green Egg is offering a limited release of its cult-classic Chiminea outdoor fireplace to celebrate the ceramic kamado grill and charcoal smoker brand’s 50th anniversary.
Originally introduced in 1999, this backyard beauty returns with a new design crackling with features for improved heat retention and distribution. The weather-proof grill
(Dimitrios Kambouris/WireImage) To men interested in courting the recently-single Emily Ratajkowski: Don’t wear cologne. The supermodel and My Body author may be the face of Viktor and Rolf’s new Flowerbomb fragrance, but when it comes to men’s scents, she prefers something more natural. “Oh my god. Men. I Author: Maxim Staff
Hamilton Hamilton’s latest Khaki Field watch is now bigger and more complex, but the rugged timepiece is still ready to battle the elements. Hamilton sought to combine the U.S. Army-Navy Excellence in Production award-winning legacy of its storied wartime watches with a modern movement in creating the Khaki Author: Maxim Staff
(Doxa Sub 200 Steel Bezel) The Doxa SUB 200, a cornerstone of the brand’s dive watch legacy, has received a steely-eyed update for summer 2025. This classic timepiece now features a unidirectional rotating steel bezel with a polished insert. The subtle yet significant twist elevates the watch’s overall aesthetic, aiming Author: Maxim Staff
Bill Maher reflected on the passing of standup great and SNL alum Norm Macdonald during his appearance on Jimmy Kimmel Live. The 65-year-old Real Time With Bill Maher host praised Macdonald’s pure artist’s approach to joke writing. “A guy who was never afraid to be too subtle for Author: Maxim Video
(Photos: Krug, Eric Rodez, André Clouet) It’s the best time of year to drink Champagne. Celebrating with friends? Champagne! Seeing family? Champagne! Trying to get through a family dinner? Also Champagne, though perhaps not too much for your weird uncle. Snow days call for Champagne, fireside hangs go better with Author: Kate Dingwall
I can’t say Cabernet Sauvignon is the first wine I reach for when I want a heavy red. If I’m going big, I tend to prefer Douro or Rioja; places that put boisterous oak less on the forefront. As a budding wine student, I rebelled — I put the Author: Kate Dingwall