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This summer is jam-packed with reasons to celebrate: the weaning of the pandemic, seeing friends and family for the first time in months, the welcomed return of long, lingering sunny days… but if you need one more excuse to pop a bottle of the good stuff,
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Maxim Feed: Getty Images Heavyweight Anthony Joshua wasn’t quite prepared for the Oleksandr Usyk he encountered in the ring in London Saturday. Even though the Ukrainian gold medal winner was a little older, shorter, and wielded a little less power, he handily outboxed Joshua round by round. The Author: Steve Huff This post first appeared…
Maxim Feed: In Dustin Poirier’s eyes, there’s only one way Conor McGregor wins the their third fight at UFC 264 on July 10. In a new interview with ESPN’s Brett Okamoto, Poirier predicted that McGregor will defend against the types of leg kicks that led to the Irishman’s second-round TKO Author: Maxim Staff This post first…
Maxim Feed: Milestones worth celebrating, particularly 150 years of world-class design on the high seas, deserve to be commemorated in the most lavish way possible: Perhaps the latest book from luxury publisher Assouline, simply entitled Benetti, is up to the challenge, and a glance at its stellar design speaks to as much. Author: Beau Hayhoe…
Maxim Feed: (Photos: Courtesy of Ascend Agency) Presented by Ascend Agency The new age of technology, innovation has taken center stage. Numerous industries are experiencing beneficial changes, due to the creative minds of innovators around the world. The ongoing COVID-19 pandemic has also accelerated the rate of innovation. In a bid to Author: Maxim Staff…
Maxim Feed: (Machu Picchu) Known as one of the six cradles of civilization—with ancient cultures dating back at least a dozen millenia—Peru is home to some of the world’s most fascinating archaeological wonders. With a diverse topography that spans desert coasts and high plains to Amazonian rainforests and the snow-capped peaks Author: Adam Laukhuf This…
Maxim Feed: At just 33 years old, chef Kwame Onwuachi’s dizzying life has already overflowed with explosive successes and chaotic nadirs. Conscripted to early duty in mom’s kitchen, his parent’s rich cultural traditions (Nigerian and Jamaican father, Trinidadian and Creole mother) infused the prodigy with a robust gastronomic palate. After studying at Author: Nicolas Stecher…