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Bordeaux needs little introduction, and neither does Saint-Émilion–a wee wine region within Bordeaux’s boundaries that produces otherworldly reds.
One of the newest additions to the region’s Grand Cru Classé status is Lassègue, the flagship wine of Château Lassègue made predominantly with Merlot and Cabernet Franc. It’s young right
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Maxim Feed: Ami Ami focuses on funneling high-quality, low-effort French wines into poolside formats. While your opinions of boxed wine may be heavily affected by the hangovers of yesteryear, hear me out. A new crop of boxed wine producers are on a mission to put great wines into the humble format. Ross Author: Kate Dingwall…