Zack Snyder isn’t done with strange armies. His Army of the Dead was a big hit for Netflix so now he’s coming back with a prequel, Army of Thieves, set before the events in the Dave Bautista Plus Zombie Tigers in Vegas action flick released on the
Glashütte Original You can certainly debate for decades about which very decade was most influential in the world of modern watchmaking, but the ’70s have a very strong argument going for them. It’s part of what makes the latest Glashütte Original launch so impressive, with two vibrant Author: Beau Hayhoe
(Brabus) They say it has the heart of a rebel, and the soul of a gentleman. “It” is the Brabus 1300R, the first collaboration in the motorcycle world for the famed German car tuner, based on the KTM 1290 Super Duke R Evo, already a 180 hp beast of Author: Duncan Quinn
(Pixels) Presented by Sara Smith Cryptocurrencies, particularly Bitcoin, have introduced a new dynamic to the financial markets. Within this space, there’s a class of traders collectively known as “whales.” These individuals or entities own substantial amounts of Bitcoin, and their transactions often have a noticeable impact on the Bitcoin Author: Sara Smith
The high heat of summer might seem a rather unusual time to sip on one of the best Irish whiskies, but thinking outside the box (and outside the confines of a typical bar cart) can yield surprising, refreshing and yes, delicious results. The new Tullamore D.E.W Honey expression captures the Author: Beau Hayhoe
(Gabe Ginsberg/Getty Images) I n a small village in post-war Surrey, England, a young boy found himself enthralled with visions of rocket ships and had “a dream looking up to the stars.” Despite grappling with dyslexia and academic challenges, the child’s imaginative spirit was irrepressible. His headmaster predicted that he’d Author: Keith Gordon
Credit: Chateau Valandraud Located in the Saint-Émilion wine region of Southwest France, Muriel Andraud and Jean-Luck Thunevin have created something truly special with their Château Valandraud winery. The brand was initially something of a basement project — picking grapes from their favorite producers, making wines they really liked, and selling them Author: Kate Dingwall